WAGYU AND TRUFFLE TONKOTSU RAMEN
We've set up shop in the heart of Mayfair to bring together London's best ramen and London's newest Japanese dining destination, Sakagura.
Enjoy a hybrid of our famed 12 hour tonkotsu pork broth paired with decadent truffle mushrooms and marbled wagyu beef, then topped with the usual suspects for just £18.
Find the Wagyu and Truffle Tonkotsu Ramen at Sakagura.
MAI SHORYU THYME
Looking for something to wet your whistle?
If our Wagyu and Truffle Tonkotsu Ramen wasn't enough to get your juices flowing maybe our Mai Shoryu Thyme cocktail will do the job? Grab some mates and wash down that ramen.
Sakagura have taken a page out of our book to put a spin on the classic Mai Tai, made with Japanese rum, shochu, apricot brandy, pineapple juice, thyme and bitters for only £11.
Find the Mai Shoryu Thyme cocktail at Sakagura.